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Best Turkey Alternatives to Serve for Thanksgiving

There are flocks of options if turkey just isn't your thing. These are the best bird alternatives to serve for Thanksgiving this year.

Updated Nov. 7, 2023 1:21 p.m. PT

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Written by  David Watsky
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David Watsky Senior Editor / Home and Kitchen
David lives in Brooklyn where he's logged more than a decade writing about all things edible, including meal kits and meal delivery subscriptions, cooking, kitchen gear and commerce. Since earning a BA in English from Northeastern in Boston, he's toiled in nearly every aspect of the eats business from slicing and dicing as a sous-chef in Rhode Island to leading complex marketing campaigns for major food brands in Manhattan. These days, he's likely somewhere trying the latest this or tasting the latest that - and reporting back, of course. Anything with sesame is his all-time favorite food this week.
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$183 at Rastelli's
Rastellis prime rib roast on cutting board
Prime rib roast
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$33 at D'Artagnan
cooked duck leg
Pekin duck
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$72 at Porter Road
brisket flat on cutting board
Brisket
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See at Goldbelly
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The mighty turducken
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See at Cook's Venture
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Cook's Venture chicken
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$48 at D'Artagnan
leg of lamb on cutting board
Australian leg of lamb
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There are strong takes on roasted turkey that surface this time of year. It's true that turkey can be dry, low on taste and hard to cook, and the case for these big birds not being worth the trouble is considerable. But nowhere is it written that turkey must grace your Thanksgiving table, which is why we've curated a list of the best turkey alternatives to serve for Thanksgiving this year, and where to order them online.

If you've decided to forgo the turkey you have plenty of options. Other poultry candidates include rich and fatty duck or roasted chicken, both of which will stand in seamlessly and pair perfectly with classic Thanksgiving sides. There are also cuts of beef to consider such as prime rib, beef tenderloin, brisket or pot roast. If beef isn't for you, a leg of lamb will serve as a flavorful stand-in for your November feast. 

If it is a turkey you're after, the sooner you order it the better. We've rounded up the best places to buy turkey online ahead of Thanksgiving 2023. Otherwise, these are the best meats to serve for Thanksgiving that aren't turkey.

The best turkey alternatives to serve for Thanksgiving 

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$183 at Rastelli's

Prime rib roast

Some slices of rare prime rib with mashed potatoes and stuffing. Now we're talking. This 4- to 4.5-pound prime beef roast is wet-aged and hand-trimmed with lots of marbling for a tasty finish. 

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$33 at D'Artagnan

Pekin duck

Roast duck is a natural alternative to turkey when they're hard to come by. D'Artagnan is one of our favorite online butchers and sells rich and fatty Pekin ducks starting at $33. 

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Brisket takes a little longer to cook but the juice is definitely worth the squeeze. Find a good recipe and execute it well and you'll be pulling the meat apart with a fork. We love Porter Road's cuts and the online butcher has a 5- to 6-pound brisket flat with great marbling for $63 or nab the whole 9-pound brisket for $115.

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See at Goldbelly

The mighty turducken

OK, admittedly this turkey substitute still has turkey, but it's also stuffed with a duck and a chicken. I tried one last year and I'm finding it hard to serve anything else this year. The duck keeps the turkey incredibly moist as it cooks and the Cajun stuffing has just enough kick. See how my turducken experience went in this full write-up

Goldbelly has a range of preassembled turducken options available, and you can schedule the delivery for the week of Thanksgiving. 

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See at Cook's Venture

Cook's Venture chicken

If you're going to keep it simple with roast chicken in place of turkey for Thanksgiving, be sure get yourself a good bird (or two). Cook's Venture raises heritage birds that are bred for taste and not just size the way factory farms do it. Snag a bundle of chickens and roast a few for the big day. 

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$48 at D'Artagnan

Australian leg of lamb

Lamb is gamier than beef and poultry but when cooked properly is darn delicious. This 6-pound Australian leg of lamb should be plenty to feed a group of at least eight people. Just don't forget the mint jelly.

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