Meet Hamdog the burger-hot dog hybrid you've been waiting for
Avert your eyes, vegetarians. This new meaty combo meal has been patented, and it's your worst nightmare.
CNET editor Gael Fashingbauer Cooper, a journalist and pop-culture junkie, is co-author of "Whatever Happened to Pudding Pops? The Lost Toys, Tastes and Trends of the '70s and '80s," as well as "The Totally Sweet '90s." She's been a journalist since 1989, working at Mpls.St.Paul Magazine, Twin Cities Sidewalk, the Minneapolis Star Tribune, and NBC News Digital. She's Gen X in birthdate, word and deed. If Marathon candy bars ever come back, she'll be first in line.
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Co-author of two Gen X pop-culture encyclopedia for Penguin Books. Won "Headline Writer of the Year" award for 2017, 2014 and 2013 from the American Copy Editors Society. Won first place in headline writing from the 2013 Society for Features Journalism.
Craving a hamburger or hot dog? Why choose one when you can have both? An Australian man has put a new twist on those all-American meaty main courses by patenting the Hamdog, which relieves your indecision by cramming both choices into one.
The Hamdog is exactly what you might make if you were a college student who'd had a few too many beers and started rummaging through your dorm fridge at 2 a.m. There's a regular hamburger patty, but with the addition of a hot dog neatly splitting it right down the middle. The best part? A mutant bun that covers the whole thing, and looks kind of like the planet Saturn in profile.
The sandwich is now being sold at festivals around Perth, and Murray is looking for resellers (like franchisees) that want to hawk the Hamdog. Sounds like it may be a while before you can buy one in the US, but you can follow the Hamdog on Facebook to keep track of the trend.
And if you just have to have one, try piling a hot dog on top of your own burger, minus the cool bun.
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