The Caso SousVide Center (model number SV1000) retails for $499.95 in the US and around £470 in the UK.

Photo by: Colin West McDonald/CNET

It can accommodate about 2.25 gallons of water (9 liters).

Photo by: Colin West McDonald/CNET

It comes with two different stainless steel racks so you can easily arrange multiple bags per cooking cycle.

Photo by: Colin West McDonald/CNET

It also has a built-in vacuum sealer and comes with reusable zipper bags.

Photo by: Colin West McDonald/CNET

The vacuum sealer works while the Caso is in use.

Photo by: Colin West McDonald/CNET

The touchscreen display panel is easy to use, but you can't see much through the "viewfinder."

Photo by: Colin West McDonald/CNET

This model can handle temperatures ranging from 86 to 194 degrees Fahrenheit (that's 30 to 90 Celsius) and adjustments within a tenth-of-a-degree.

Photo by: Colin West McDonald/CNET

And you can set the timer by the minute from o to 99 hours.

Photo by: Colin West McDonald/CNET

Press play to start and stop a cooking cycle and the square "stop" button to set a the timer to start cooking up to 12 hours in the future.

Photo by: Colin West McDonald/CNET

If you used the timer function, the cooking cycle will end on its own. Just keep in mind that the temperature will immediately begin to drop when the timer finishes.

Photo by: Colin West McDonald/CNET

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