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Cooking simulator adds a sense of touch to virtual food

A project from the Tokyo Institute of Technology features a force-feedback frying pan that lets amateur chefs feel the action.

Brian Krepshaw
Brian is the author of two culinary based books published via his imprint Storkburger Press. A lifelong Californian, he has been consistently exposed to some of the best food in the world. With a deep appreciation for the kitchen, he is always on the lookout for that perfect appliance that combines style and grace with the ever-popular ability to save time.
Brian Krepshaw
2 min read
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