Plant-based meat is taking the world by storm, with the Impossible Burger and Beyond Burger leading the charge. These two companies produce plant-based (but not exactly veggie) burgers that mimic the taste and texture of real beef burgers. You can find both burgers at various restaurants across the US, and Beyond Meat has been selling its faux beef at groceries stores for several years. Now, you can pick up Impossible Burger meat at grocery stores too -- that is, if you live in Southern California.
Since you can now cook both of plant-based meats at home, we decided to do the ultimate taste test and compare them side by side with the same ingredients. Check out the video to see which one we liked best, and learn everything you could ever want to know about these plant-based meats below.
- Impossible Burger vs. Beyond Meat Burger: Taste, ingredients and availability compared
- How to buy the Impossible Burger at grocery stores
- How to cook the Impossible Burger
- Where to get the Beyond Burger
- The best way to cook the Beyond Meat burger
The information contained in this article is for educational and informational purposes only and is not intended as health or medical advice. Always consult a physician or other qualified health provider regarding any questions you may have about a medical condition or health objectives.
Be respectful, keep it civil and stay on topic. We delete comments that violate our policy, which we encourage you to read. Discussion threads can be closed at any time at our discretion.