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The LineCook takes the next step toward hands-free cooking. By scanning the barcodes of your prepackaged meal, it can set the time and temp itself and guide you through every step. Click through to find out more.

Caption by / Photo by Colin West McDonald/CNET

The technology is still being developed at GE's FirstBuild factory in Louisville, Ky. Here's the oven they're using to test the prototype.

Caption by / Photo by Colin West McDonald/CNET

Hopefully, they don't need to use these buttons too often, since LineCook should handle the settings on its own.

Caption by / Photo by Colin West McDonald/CNET

Here's the actual barcode scanner. It can also scan QPC and QR codes.

Caption by / Photo by Colin West McDonald/CNET

Scan your food and put it in.

Caption by / Photo by Colin West McDonald/CNET

The oven will set the time and temp necessary to prepare your food.

Caption by / Photo by Colin West McDonald/CNET

FirstBuild plans to release the technology to a limited number of parties for a beta test, which will help it expand its database of foods and preferences.

Caption by / Photo by Colin West McDonald/CNET

Hopefully, LineCook will eventually be able to program a recipe, and respond to user preferences -- giving your pizza a soft or crispy crust, for instance.

Caption by / Photo by Colin West McDonald/CNET

GE might also want to use this technology, once it is fully developed, on a number of its ovens and ranges.

Caption by / Photo by Colin West McDonald/CNET

The LineCook technology from FirstBuild needs a lot of work to reach its potential, but could be a significant part of the connected kitchen once it gets there.

Caption by / Photo by Colin West McDonald/CNET
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