Bon appétit, loyal podcast fans! This week Rich, Andy and Luke are plating up yet another steaming heap of audio chow -- but are the days of eating normal food behind us?
We're talking about crowd-funded project Soylent, a humorously named beige goop that -- its creators insist -- contains every nutrient the body needs to survive.
The project has already racked up a whopping $340,000 worth of support, and may knock the concept of cooking on the head.
But is the very idea of ditching food horrifying, as Andy suggests? Or would freedom from cooking every day be a wonderful thing, as Luke ponders? Weigh in with your thoughts in the comments below, or on our Facebook wall.
Hit play on the audio option on this page, or scroll down to the video version if you prefer to stare into the eyes of our hapless staffers as they discuss, and .
There's also a, and the , so pop in some headphones, grab a Kit-Kat and pretend to work for the next 40 minutes or so.
Is there a topic you'd like us to cover? Which games console do you prefer? Let us know your thoughts in the comments below, or over on Facebook, and don't forget to tune in next week!