Check your grilled food's progress from your smartphone.
We're utterly fascinated by Bistro in Vitro, a creative look at lab-grown meats of the future. Much like molecular gastronomy, these dishes are pure imagination on a plate; unfortunately, they're still concepts, so you won't be seeing these courses at your local five-star bistro...yet.
On today's show, Khail and Ashley discuss lab-grown meat and why one designer wants future food to look crazy, watch two guys jetpack around in the skies above Dubai and explain why autonomous 18-wheelers could be a boon for personal self-driving cars someday.
The LG LRE3021 gives reliable mid-range performance, but lacks the features you can find from other brands for the same price.
A biochemistry professor has invented a meat-free burger that looks and bleeds juice just like the beef you cook on your grill.
One scientist says it might be the "rarest animal in the world," and he's just seen it in the South Pacific three decades after his first sighting.
Real estate site Estately.com continues its tradition of mapping unusual things onto these United States -- like "burgoos" and "Frito pies."
The Oxford Dictionary welcomes a swarm of new entries, including matcha, mecha, subreddit and manic pixie dream girl.
iDevices' $80 Kitchen Thermometer lets you cook to temp without all the fuss.
The Hamilton Beach Breakfast Burrito Maker cooks and constructs the breakfast fave. No thinking necessary.