Burger King Japan takes a trip to the Dark Side by offering an unusual burger stacked with startlingly black cheese. But don't worry, it's all edible.
Beef patties pumped full of hormones, fillers and preservatives? Grant Imahara visits a food-processing plant to discover what exactly goes into a McDonald's burger.
A biochemistry professor has invented a meat-free burger that looks and bleeds juice just like the beef you cook on your grill.
A creative Tumblr blogger is attempting to make every single burger from the animated sitcom "Bob's Burgers." Yum?
McDonald's Hong Kong celebrates the Justice League with a Batman burger that looks more like something the Penguin would indulge in.
A massive crowdsourcing campaign on the social network leads Katheryn Deprill to her biological mother who abandoned her as an hours-old infant in a fast-food restaurant.
Burger King offers a free Android smartphone with your chicken fries, but the fine print shows it's business as usual. Crave's Amanda Kooser digs in.
Putting edible bugs on the menu Wednesday, restaurants worldwide are temporarily turning themselves into "pestaurants."
Lightsabers make an elegant weapon, and an even more impressive grilling accessory. You can find these "Star Wars" BBQ tongs worthy of a Sith Lord at The Fowndry.
Pink slime? Poultry beaks and feet? Former "MythBusters" host Grant Imahara visits Tyson food-processing plant to investigate what McDonald's Chicken McNuggets are actually made from.