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Simple innovation makes superuseful apron

This apron with a removable cotton dishtowel offers a major imrprovement on a product you probably never think about.

By May. 6, 2009


Nerdy aprons let you be barefoot and geeky in the kitchen

Dress for kitchen success with a Tardis, Darth Vader, or Avengers apron from Darling Army on Etsy.

By Oct. 9, 2012


Five-deal Friday: Cheap iTunes gift cards, free Amazon Prime, and more!

Also on deck: the ultimate digital photo frame and a free copy of PCmover.

By Nov. 22, 2013


2012 Mercedes-Benz SLK AMG gets more powerful

The SLK AMG arrives in U.S. dealerships early next year.

By Aug. 22, 2011


Pimp my Panamera

If 500 horsepower seems a bit miserly of Porsche for its Panamera Turbo, don't worry--the carmaker released its personalization program that bumps up the horsepower to 540. But the 40 additional ponies don't come cheap--the Panamera Turbo Powerkit runs about $21,730.

By Aug. 19, 2010


Time to touch

Does anyone really know which buttons to press to program a timer? Why bother to learn when you can just tap the screen to set it quickly and easily?

By Aug. 10, 2010


Nokia T7 leaked, hopefully neither a tablet, nor a Terminator

A mysterious new Nokia device, called the Nokia T7-00, has popped up on the Ovi Publisher Tool. Not much is clear about the mysterious new product, but there are a few specs we can glean...

By Mar. 29, 2011


Busch and Vickers mouth off at Carfax 250

This last weekend at the Carfax 250 in Michigan, Brad Keselowski came away with the victory. But perhaps the real story was the heated altercation between Kyle Busch and Brian Vickers following a series of moves that allowed Keselowski to move ahead to v

By Aug. 17, 2009


Air Yakiniku brings virtual barbecue to your browser

Air Yakiniku shows you what you could be eating if you were not staring at your computer.

By Jul. 21, 2009


Best way to grill a steak without leaving your house

The Hamilton Beach Searing Grill allows you to grill your steaks indoors and gives you 500 degrees of heat to lock in all that flavor

By Jun. 4, 2008