21 Results for

molecular+gastronomy

Article

Imperial Spherificator gizmo turns virtually any food into caviar-size pearls

Cheesecake with blackcurrant pearls? Rum with coke pearls? Chicken with Tabasco pearls? This super-fun kitchen device will make your modernist cuisine dreams possible.

By 30 July 2015

Article

Appliance Science Experiments: Creating Edible Water Spheres

Spherification is a fun way to produce edible containers for water or other liquids. It isn't difficult to do. Appliance Science shows you how to spherify water and other liquids.

By 29 July 2015

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Appliance Science: Edible water bottles and the strange chemistry of spherification

Could a modernist food technique create a new, less wasteful way to package water? Appliance Science looks at the curious chemistry of spherification.

By 15 July 2015

Article

Science finds a new way to unboil an egg

There is, as it turns out, more than one way to unboil an egg -- and the new way carries great potential for the development of pharmaceuticals.

By 27 January 2015

Article

3D printer can print 'fruit'

A 3D printer uses 3D printing combined with molecular gastronomy to create 3D "fruits" in a matter of minutes.

By 26 May 2014

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Stick an Aromafork in traditional cuisine

Molecule-R makes molecular gastronomy kits for everyday people. Their newest gadget makes scents where no scents have gone before.

By 29 March 2014

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Designer brings science to the kitchen

The science of cooking gets a new meaning with these prototype appliances inspired by CERN equipment.

By 30 January 2014

Article

Teatube Test Tube Tea Infuser for tea in the lab or at home

The Teatube Test Tube Tea Infuser is a handy way to steep a cup of tea.

By 9 November 2013

Article

Eureka! A scientific formula for the perfect grilled cheese

Scientists at the British Royal Society of Chemistry have revealed the science for creating the ideal grilled cheese on toast. Now that's an experiment we can get behind.

By 21 August 2013

Article

Overdrawn at the cupcake bank

One of the first bakeshops to start the cupcake trend, Sprinkles Cupcakes announces the 24-hour cupcake "ATM." Let's hope it's the start of another trend.

By 3 March 2012