A 3D printer uses 3D printing combined with molecular gastronomy to create 3D "fruits" in a matter of minutes.
Molecule-R makes molecular gastronomy kits for everyday people. Their newest gadget makes scents where no scents have gone before.
Molly Wood talks to "Top Chef's" Richard Blais about molecular gastronomy and cooking tech, and gets hands-on with some liquid nitrogen. Turns out, it makes good popcorn!
Explore molecular gastronomy in your own kitchen with the Molecular Gastronomy Starter Kit from ThinkGeek.