Many questions surround the possibility of a manned mission to Mars, but perhaps the most fundamental comes down to something everyone faces daily: what to eat? Well, how about Cajun jambalaya, Moroccan beef tangine, no-crust quiche muffins, Crater Crunch bars, and fried noodles? Those were just a few of the dishes researchers noshed during a four-month Mars-mission simulation study.
The NASA-funded study into potential food options for a mission to Mars is wrapping up Tuesday. During four months in a barren lava field on the northern slope of Hawaii's Mauna Loa volcano, six researchers dined on a variety of dehydrated and freeze-dried produce and meats, including jambalaya made with Spam.
The goal of the study, led by Cornell University and the University of Hawaii, was to expand current outer-space dining options so astronauts on a Mars mission could avoid malnourishment and food boredom. … Read more